In 1985, Jim Mellody dreamed
up the idea of a neighborhood pub where friends and families could gather to
enjoy good food and sports in a comfortable, friendly atmosphere.More About Beef O'Brady's Sports Pub >>
Since its founding in 1976, Bennigan’s
has always been the place where people have gone to enjoy great and unique
American food with a special brand of hospitality, spend time with friends
at the neighborhood tavern, or just to enjoy our relaxing, yet upbeat
atmosphere.More About Bennigan's Grill & Tavern >>
We're
locally owned, here in the Panhandle, and home to the best Bar-B-Que
and chicken fried steak 'round these parts. Come visit us sometime for
a good meal and don't forget to check out our wide variety of fine food
and fixins at our General Store. Cattle Call also caters a full line of our food for groups up to 3,000 people. You call, we haul! So for big portions at small prices call Cattle Call.
Serving The Best Black Angus Steaks, with a few nods to fish & fowl
(such as Grilled Halibut & Chicken Teriyaki.) Medium Priced Fine
Dinning with a full bar, for your Dinning Pleasure. 15 yrs. at the Same Location.More About David's Steaks and Seafood>>
More About El Manantial Mexican Restaurant >>
We specialize in Real Cocina Mexicana. We Sell Cerveza, Homemade Tortillas, Seafood. Breakfast served all day.
Feldmans is dedicated to anyone who has gone the wrong
way, taken a wrong turn, made a wrong decision or in some way wandered
off the beaten path....More About Feldman's Wrong Way Diner >>
Old fashioned made to order burgers with no fillers, never frozen, and fresh cut fries. Variety menu of Seafood, Chicken Fried Steak, and a Rueben Sandwich that will make New York blush, and (at a reasonable price.) “Famous fried pickle spears,” “Cheese fritters,” - Hey Amarillo, their back!
The Golden China Super Buffet is located at 34th and
More About Golden China Super Buffet >>
Jesse and Irma Leal began a small business in Muleshoe back in 1957
that gave root to a West Texas and New Mexico tradition that is known
far and wide.More About Leal's Mexican Restaurant >>
We are blessed to have such a talented, creative and diverse leadership team.Our dedicated staff create daily features that are as exciting to the eyes as they are explosive to your mouth.
Our special catering menu is sure to please everyone at your next
party, luncheon, or any event. Choose from appetizers like Chile Con
Queso, Guacamole, and 5-Layered Dip; main entrees such as Enchiladas
and Fajitas; and desserts like Margarita Pie and our specialty: Flan!
Let us customize a catering package specifically for you!More About Ruby Tequila's Mexican Kitchen >>
Jorge's Tacos Garcia decor is
colorful, right down to the stained-glass windows, century-old
wrought-iron chandeliers, and the fountain out front. This Amarillo
restraurant has the look, but the food and drinks make experience
unique.
Is it possible to get too much of a good thing? Not if that good thing means BIGGER, BOLDER flavors.
In 1960, the Big Texan Steak Ranch
opened its doors alongside old Route 66 in Amarillo, Texas. One evening
a hungry cowboy ventured in bragging that he was so hungry that he
could "eat the whole, darned cow." Big Texan founder, R.J. "Bob" Lee
started cooking him steaks. When the cowpoke finally hollered "calf
rope," he had consumed 4 1/2 pounds of tasty Texas beef. Bob vowed
from that day forward the dinner would be served "FREE" to anyone who could consume it in one hourMore About The Big Texan Steak Ranch >>