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Reported by: Jennifer Smith Friday, Jul 17, 2009 @04:59pm CDT Balsamic Pork Loin Chops
Prep time: 15 mins Total time: 15 mins Ingredients Ingredients 8 Boneless Pork Loin Chop (#393) 12 oz. balsamic vinaigrette dressing Steps 1. Place chops in large resealable bag; cover with vinaigrette dressing 2. Seal bag and refrigerate for 2 to 24 hours. 3. Prepare medium-hot grill. 4. Remove chops from marinade 5. Discard remaining marinade. 6. Grill chops directly over heat for about 10 to 11 minutes, turning once. For this recipe and more click here to go to the Schwan's website. |
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