Village Bakery's Breakfast Biscuits
By: Meaghan Collier
Updated: April 19, 2012
Ingredients:
2 packages uncooked biscuits (you can also make your own biscuits)
Your favorite breakfast meat-- sausage links, bacon or ham
6-8 eggs (scrambled)
Grated cheese
Directions:
Flatten out each of the uncooked biscuits. Then layer a piece of breakfast meat then cheese and a small scoop of scrambled eggs on the biscuit. Next, place another biscuit on top. Seal the sides together with your fingertips. Place on a sheet pan and bake at 350 degrees for about 20-25 minutes.
2 packages uncooked biscuits (you can also make your own biscuits)
Your favorite breakfast meat-- sausage links, bacon or ham
6-8 eggs (scrambled)
Grated cheese
Directions:
Flatten out each of the uncooked biscuits. Then layer a piece of breakfast meat then cheese and a small scoop of scrambled eggs on the biscuit. Next, place another biscuit on top. Seal the sides together with your fingertips. Place on a sheet pan and bake at 350 degrees for about 20-25 minutes.
