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Studio 4
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Studio 4 Web Extra: Joan's Favorite Slow-Cooker Recipes
Wednesday, June 5, 2013 @ 1:41 PMNormal 0 false false false EN-US X-NONE X-NONE ...
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Meaghan & Andy Talk TV Shows & Band Problems
Tuesday, June 4, 2013 @ 5:13 PM101 Best Written TV Series of All Time Kid Drops Cymbal
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Get Pumped for National Tire Safety Week
Tuesday, June 4, 2013 @ 2:21 PMFor more information, visit www.betiresmart.org.
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Running On Another Level with Ashley Borden
Tuesday, June 4, 2013 @ 2:18 PMJune 5 is National Running Day
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Texas Tuesdays 2013: Tucker Yelldell
Tuesday, June 4, 2013 @ 2:14 PMTEXAS: The Musical DramaPalo Duro Canyon(806) 655-2181www.Texas-Show.com
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Canadian Rockers and Glee Shockers
Tuesday, June 4, 2013 @ 2:09 PMNew Music Tuesday
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Rory's Texas-Style Surf & Turf
Tuesday, June 4, 2013 @ 1:17 PMBoot Hill Saloon & Grill909 Vega Blvd. Vega806-267-2904www.boothillvega.com
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Studio 4 Web Extra: Rory Schepisi Salsas into Sauces
Tuesday, June 4, 2013 @ 7:00 AMChef Rory Schepisi has some tips on making salsas into sauces.
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Get the Fresh Look of Summer with Beauty Expert Heather Muir
Monday, June 3, 2013 @ 5:20 PMSummer's arrival means showing more skin, fresh looks and great hair.
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A Sweet Summer Camp at Schakolad
Monday, June 3, 2013 @ 5:17 PMSchakolad Chocolate Factory7402-1 SW 34th Street(806) 331-2626www.schakolad.com
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Page 9 of 345
Recipes
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BL Bistro's Trout with Red Onion and Orange Relish
Wednesday, July 27, 2011 @ 1:13 PMAbout BL Bistro:BL Bistro is locally owned and operated by Brian and Lizzie Mason. BL Bistro opened in 2000 on Wolflin Avenue in Amarillo. In...
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Southern Shrimp Stir Fry Over Lemon Jasmine Rice
Tuesday, July 26, 2011 @ 4:49 PMChef Ashley Hotchkiss shares her recipe.
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Emile Stieffel's Original Sazerac Cocktail
Thursday, July 21, 2011 @12:20 PMStieffel, whose family roots go back to the early 1700s when New Orleans was still a settlement, is the owner/operator of Aurora Catering. His cooking...
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Emile Stieffel's Crawfish Etouffee
Thursday, July 21, 2011 @12:15 PMStieffel, whose family roots go back to the early 1700s when New Orleans was still a settlement, is the owner/operator of Aurora Catering. His cooking...
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Chef Hubert Keller Makes the Perfect Burger
Wednesday, July 20, 2011 @ 4:58 PMTo learn much more about Hubert Keller, please visit his official website www.fleurdelyssf.com.
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Creole Cooking with Chef Emile Stieffel
Wednesday, July 20, 2011 @10:03 AMStieffle, whose family roots go back to the early 1700s when New Orleans was still a settlement, is the owner/operator of Aurora Catering. His cooking...
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Rory's Bloody Mary Shrimp Ceviche
Tuesday, July 19, 2011 @ 1:52 PMCeviche is a style of cooking seafood in Lime juice. Don't worry-- the acids in the lime will fully cook the seafood as long as...
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We All Scream for Dia Dean's Ice Cream
Friday, July 15, 2011 @11:20 AMFor more of Dia's Southern recipes, click here.
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BL Bistro's Pan Roasted Duck Breast w/ Apricot Brandy Glaze and Vegetable Medley
Wednesday, July 13, 2011 @ 1:03 PMAbout BL Bistro:BL Bistro is locally owned and operated by Brian and Lizzie Mason. BL Bistro opened in 2000 on Wolflin Avenue in Amarillo. In...
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Rory's Strips with Sugar Grilled Asparagus
Tuesday, July 12, 2011 @12:44 PMAbout Rory: Rory Schepisi is a restaurateur originally from Saddle River, New Jersey, who now lives in Vega, Texas. A graduate of the Culinary Institute of...
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